±«Óãtv

Masstown Market and the Jennings family and their generous donation is fueling the Cultiv8 program at ±«Óãtv’s Faculty of Agriculture.

Robert's passion for agriculture, student life and volunteer work, along with his vast network of connections, have made him a valuable asset to the Alumni Association as a director on the Board

Mi’kmaw Natural Resources course added to curriculum for winter semester 2025

A Mooncake Celebration for students from Fujian Agriculture and Forestry University (FAFU) was held last month on campus supported by the Dal AC Global Education fund.

For Shirley Thorn, becoming a Master Gardener in training has been a transformative experience.

The Faculty of Agriculture is deeply committed to being a world leader in addressing global and local food security, sustainability, health and well-being. As ±«Óãtv embarks on its largest fundraising campaign to date, the Faculty of Agriculture aims to create solutions and educate future agricultural leaders to revolutionize the industry in our region – and beyond.

Kody Blois, Member of Parliament for Kings–Hants, Nova Scotia and Chair of the Standing Committee on Agriculture and Agri-Food has announced up to $6.8 million for Organic Science Cluster 4 (OSC4) through Agriculture and Agri-Food Canada’s (AAFC) AgriScience Program, an initiative under the Sustainable Canadian Agricultural Partnership.

A life-long passion for baking led former pastry chef Amy Ruijgrok to the International Food business program and an internship opportunity in San Franciso, California.