Community
The deep history of deepfakes: Q&A with Spatz Chair Eva Mroczek
In her public lecture this week, Dr. Eva Mroczek, the Simon and Riva Spatz Chair in Jewish Studies at ±«Óătv, is tracing the winding history of authenticity and forgery in how we discover, study, and talk about biblical texts. Read more.
Featured News
Thursday, February 6, 2025
The 2025 Science As Art calendar takes you on a journey through mesmerizing natural phenomena to intricate wildlife and rugged landscapes.
Thursday, February 13, 2025
Members of the Dal community gathered this week to honour the legacy and future of Black creativity and art. The flagship event featured a keynote from the director and curator of the Dal Art Gallery and awards celebrating faculty, staff and students.
Friday, January 10, 2025
A stunning quilt installation created by an African Nova Scotian artist has found a permanent home at ±«Óătv, unveiled late last year at a celebration marking the release of the latest annual report from ±«Óătv's African Nova Scotian Strategy Advisory Council.
Archives - Community
Thursday, December 19, 2024
More than 40 faculty and staff across campus were recognized for excellence in research, teaching, workplace safety, and service throughout their careers.
Wednesday, December 18, 2024
Second-year medical student RJ Roggeveen shared his inspiring story with millions on the top U.S. morning show this week, hoping to motivate others with disabilities to pursue their med-school dreams.
Tuesday, December 17, 2024
A Dal social work researcher whose reports have exposed problems such as overcrowded housing and compensation issues will have more avenues to inform policy under a new Memorandum of Understanding.
Friday, December 13, 2024
Post-secondary schools across Nova Scotia stepped up in a big way on Giving Tuesday, raising $343,000 to address student food security.
Thursday, December 12, 2024
Farmers’ markets provide a host of benefits to both consumers and farmers, but are often overlooked when it comes to creating policies geared toward improving the sustainability of food systems.