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Organic Production of Other Vegetable Crops

Practical Resources

  • [PDF - 700 kB]
    • Agriculture and Agri-Food Canada. 2014
    • Ontario Ministry of Food and Agriculture. 2012
    • ATTRA. 2008
    • ATTRA. 2005
    • ATTRA. 2005
    • Agriculture and Agri-Food Canada. 2009
    • ATTRA. 2006
    • ATTRA. 2001

    • Cornell University. 2016
    • Cornell University. 2016

    • Agriculture and Agri-Food Canada. 2013

    • Ontario Ministry of Food and Agriculture. 2012
    • ATTRA. 2008
    • ATTRA. 2005

Scientific Results

    • British Food Journal (2009) 111: 1028-1061
    • International Journal of Vegetable Science (2013) 19: 228-239
    • Agronomy Journal (2011) 103: 1645-1654
    • Acta Horticulturae (2011) 951: 179-184
    • HortScience (2014) 49: 1563-1567
    • Weed Technology (2017) 32:90-94
    • Biological Agriculture & Horticulture (2014) 30: 228-242
    • HortTechnology (2014) 24: 428-432
    • Journal of Agricultural and Food Chemistry (2010) 58: 10323-10329
    • Renewable Agriculture and Food Systems (2010) 25: 181-188
    • HortScience (2010) 45: 61-70
    • HortTechnology (2010) 20: 304-307
    • Crop Protection (2012) 39: 45-51
    • HortTechnology (2012) 22: 64-69
    • Weed Technology (2017) 31:890-896
    • Mycorrhiza (2009) 19:317-328
    • Weed Science (2011) 59: 546-552
    • HortTechnology (2014) 24: 696-701
    • Editor's Note: This is a US study, please consult with your certification body before using any new products to ensure compliance with the Canadian standard and permitted substances list.
    • Organic Agriculture (2011) 1: 45-54
    • Organic Eprints. 2008
    • Agronomy Journal (2009) 101: 979-988
    • Agronomy Journal (2015) 107: 634-640
    • Compost Science & Utilization (2005) 13: 150-156
    • Weed Science (2018) 66:109-120
    • HortScience (2016) 51: 8-14

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For more information about Organic Science Cluster research on organic hop production, please see the following Research Activities: